INTRODUCTION:
A number of
studies have analyzed the association of diabetes mellitus with glaucoma. It is
assumed that low ocular blood flow and other pathophysiological abnormalities
such as damaged microvasculature and reduced nutritional supply to the retinal
ganglion cells (RGC), seen in diabetics, would contribute to the development of
glaucoma. Others have suggested that increased surveillance of diabetics in
hospitals leads to higher chances of such individuals being detected with
glaucoma. Since the prevalence rates of glaucoma increase with age, therefore
increased healthcare contact could be responsible for the diagnosis of such
co-morbidities. However, no clear association between the two conditions has
been found based on experimental, clinical and population-based studies.
This post
debates the various studies in favor and against such a relationship.
STUDIES SHOWING
POSITIVE ASSOCIATION:
A number of
questions arise with respect to the possible association of diabetes and
glaucoma. Do patients with diabetes have a greater risk of developing glaucoma?
Is glaucoma progression faster and more severe in patients with diabetic
glaucoma? If diabetes increases risk for glaucoma, what is the etiology of this
increased risk?
Let us take a
look at some studies showing evidence of such a relationship.
Experimental
studies in the streptozotocin-induced diabetic mouse and rat model have
demonstrated RGC loss as well as abnormal morphology and increased numbers of
dendritic terminals in the surviving ganglion cells after 3 months. Also, large
and medium-type RGCs show reduced retrograde axoplasmic flow suggestive a
positive link between increased blood glucose and glaucoma. Elisaf et al
studied metabolic abnormalities amongst patients with known POAG and showed
that elevated glucose as well as uric acid levels were significantly higher as
compared to a matched control group.
Oh et al have
reported insulin resistance in patients with the metabolic syndrome was
associated with elevated IOP, and that mean IOP increased linearly with the
presence of increasing numbers of components for the metabolic syndrome.
Optic disc
hemorrhages are frequently seen in primary open angle glaucoma (POAG), with a
hazard ratio of 4.4 as compared to nondiabetics.
The prevalence
of POAG appears to be higher in the diabetic population by a factor of about 2
in the majority of population-based surveys. (Shields)
In the Latino
cohort of the Los Angeles Latino Eye Study, presence of type 2 diabetes and a
longer duration of diabetes were independently associated with an increased
risk for POAG. The study also reported that those with type 2 diabetes
mellitus, defined as having diabetes after the age of 30, the prevalence of
glaucoma was 40% higher than those without type 2 diabetes.
In another
recent prospective analysis of a cohort of women over 40 years of age from the
Nurses’ Health Study observed between 1980 and 2000, Pasquale et al found that
type 2 diabetes mellitus was positively associated with development of POAG as
confirmed by record review with a relative rate ratio of 1.82.
The Ocular
Hypertension Treatment Study (OHTS) initially showed that having diabetes, in
fact, was surprisingly protective of the development of glaucoma. However, a
follow-up study determined that a history of diabetes mellitus was not
statistically significantly predictive for the development of POAG and failed
to support the original conclusion that diabetes was protective of glaucoma in
patients with ocular hypertension.
A smaller
cohort of ocular hypertensives from the Diagnostic Innovations in Glaucoma Study
yielded similar hazard ratios as in the OHTS analysis for all reported risk
factors for progression, except that diabetics who progressed to glaucoma had
an increased hazard ratio as compared to those that did not progress.
In a study
conducted in Wisconsin, USA, a predominantly Caucasian population with diabetes
was compared to a smaller group of nondiabetics and was found to have a
tendency toward a greater mean IOP than nondiabetics and higher rates of a
positive history of glaucoma than in diabetic participants.
The Early
Manifest Glaucoma Trial (EMGT), Blue Mountain Eye Study, and the Baltimore Eye
Study found persons with diabetes appear to have a slightly higher IOP and have
been reported to have a higher prevalence of ocular hypertension and incidence
of IOP elevation, compared with persons who do not have diabetes.
Finally, some
systematic reviews and meta-analysis throw some more light on the issue. In a
meta-analysis by Zhao et al, diabetes, fasting glucose and the risk of glaucoma
were studied and found to have a positive association. Similarly, Zhou et al,
in their meta-analysis of diabetes mellitus as a risk factor for POAG, found it
to be a significant risk factor. Recently, Zhao and Chen in their meta-analysis
of seven prospective cohort studies found a pooled risk ratio (RR) of 1.36,
implying significant association between diabetes and POAG.
STUDIES SHOWING
NEGATIVE ASSOCIATION:
In the European
Glaucoma Prevention Study (EGPS) only 4.7% of 1,077 randomized participants
with ocular hypertension reported diabetes, a number too small to determine
prospectively the effect of diabetes on progression to glaucoma.
Vijaya et al
did not find diabetes to be associated with glaucoma in a South Indian
population in Chennai, India.
The Baltimore
Eye Survey, a predominantly African-American population, failed to show that
diabetes was associated in the development of glaucoma. The Rotterdam Study
also negated such an association.
Ellis et al in
their study of a population in Scotland, UK, (based on the Diabetes Audit
Research in Tayside Study [DARTS]), reported the incidence of POAG in diabetes
of 1.1/1000 patient years compared to 0.7/1000 patient years in non-diabetics
showing a non-significant increase.
In a
population-based study in 3280 Malay adults aged 40 to 80 years, diabetes and
metabolic abnormalities were associated with a small increase in IOP but were
not significant risk factors for glaucomatous optic neuropathy.
Certain old
studies such as those by Waite and Beetham (1935), Palomar-Palomar (1956),
Armaly and Baloglou (1967), Bankes (1967), as well as Bouzas et al (1971), had
refuted a link between diabetes and glaucoma.
CONCLUSION:
The
relationship between diabetes and glaucoma is not well established and
currently remains the subject of much controversy. While at least
three meta-analyses have shown an association of glaucoma with diabetes, yet,
there remain a number of confounding factors regarding this relationship. One
study showed that changes in the biomechanical properties of the cornea due to
increased glycosylated hemoglobin may artificially influence intraocular
pressure measurements leading to a false-positive association between diabetes
and elevated intraocular pressure.
Krueger and
Ramos-Esteban proposed that corneal stiffening due to glucose-mediated collagen
cross-linking may account for higher intraocular pressure readings in
diabetics.
On the other
hand, some authors have suggested that the diabetes related increase in the
thickness of the lens could be responsible for the shallowing of anterior
chamber and increased risk of angle-closure glaucoma.